The stomach is a muscular sac that lies between the esophagus and the small intestine in the upper abdomen. The stomach is not the only part of your digestive system that absorbs food but rather is a part of the digestive system and important for churning food into a consistency that is easier to digest for the rest of your intestines.

The microbial population of the gut, or gut microbiota is extremely dense, predominantly comprising bacteria. Whilst a core community of gut microbes—approximately one third—is common to most healthy adults, the composition of each gut microbiota varies according to factors including genetics, diet, age, state of health and geographical location. Microbes are considered important—but probably not essential—to digestion. This is primarily because the gut microbiota breaks down substances that the gut alone is unable to digest and is also involved in synthesis of vitamins.

Laparoscopic gastric banding is a surgery that reduces the capacity of the stomach with the help of a silicone ring and an inflatable balloon that is fitted on the outside of the stomach. The balloon inflates with the injection of fluid through the injection port. This narrows the opening of the upper pouch, wherein the amount of food you eat is controlled while the emptying process of the stomach pouch is slowed.

Recovery after bariatric surgery takes time and patience. The diet is strict. You may experience discomfort and pain as your body heals. The length of time to return to normal activities can vary from patient to patient. Some patients are able to return to work within a few weeks and see weight loss soon after surgery. For others, a couple of months go by before they experience noticeable weight loss. From lifestyle changes to health transformations that change lives, life after surgery is full of both successes and challenges.